Saul Style Veg Manchoorian as loads people requested a vegetarian dish. How ever after the demand of recipes I will be catering for everyone also will do a another surprise demanded recipe later on today that’s right to recipes today 🙏 Ingredients FOR MANCHURIAN BALLS: 1 carrot, grated 5 tbsp cabbage, shredded 5 tbsp spring onion, […]
garlic prawn recipe Ingredients for garlic prawns 600g/1lb 5oz whole king prawns (around 24 medium) size 26/30 50g butter 4 garlic cloves, very finely chopped 1tea spoon ginger 3 tbsp very finely chopped coriander generous pinch dried red chilli flakes sea salt 1 fresh tomato finely chopped To serve garnish with lemon wedges and coriander […]
Lamb Rogon Josh Recipe 1kg on the bone or off the bone mutton/lamb meat-cut into small pieces 5 cups boiled water 2 1/4 tsp salt 2 Tbsp ginger /garlic paste 1 cup pure ghee or cooking oil 4 cloves 8 green cardamoms 1 tbsp turmeric powder 2 large onions paste-fried 1 tin or 5 chopped […]
Chilli chicken recipe 2 chicken breasts 400g 1 teaspoon salt ½ teaspoon black pepper 1 egg, beaten corn flour (100g) 1 green pepper, sliced 1 red pepper, sliced 1 red onion 2 green chilli rice, to serve CHILLI SAUCE 3 cloves garlic cloves, crushed 1 red chilli, chopped 3 tablespoons soy sauce 2 tablespoons tomato […]
Butter Chicken Ingredients Boneless breast chicken cut into 1½ inch pieces400 grams Lemon juice 1 tablespoon Kashmiri red chilli powder 1 teaspoon Salt to taste For marinade Yogurt 1/2 cup Ginger paste 2 teaspoons Garlic paste 2 teaspoons Kashmiri red chilli powder 1/2 teaspoon Garam masala powder 1/2 teaspoon Salt to taste FOR MAKHNI GRAVY […]